HACCP Corse Japanese Style Panko Breadcrumbs 10kg For Seafood
Japanese Style Panko Bread Crubms 12mm to frying fish and beef
steak
Panko bread crumbs are the perfect crunchy addition to casseroles,
fried foods, and anything that you want to add a crispy crust to!
Description:
Panko bread crumbs make a fantastic coating for meat or fish, a
reliably crunchy topping for casseroles and vegetables, and a
hard-working binder for meatballs and burgers. You'll never want to
go back to ordinary bread crumbs! This eight-ounce can provide
approximately eight servings. Step up your cooking game with Great
Value Plain Panko Bread Crumbs.
> Economical
> Naturally fermented
> Convenient
> Shelf life: 12months
Nutrition facts:
| Nutrition Fact | |
| Item | Per 100g | NRV% |
| Energy(Cal) | 1461KJ | 17 |
| Protein(g) | 10.1g | 17 |
| Fat | 2.4g | 4 |
| Carbohydrates | 70.6g | 24 |
| Sodium(mg) | 322mg | 16 |
Processing:
Raw material checking → sieving → batching → mixing → fermentation
→ baking → cooling → crush and dry → packaging → metal test →
warehouse
Chemical Analysis:
| Parameters | Method of Analysis | Result |
| Acidity (% ác. oleico) | AOCS Ca 5a-40 | 0.1 |
Refractive índex (ND 40°C)
| AOCS Cc 7-25 (02) | 1.466 |
| Relative density (x°C/water at 20 °C) | UIQPA 2.101 | 0.917 (x=20°C) |
| Peroxide Índex (meq O2/kg) | AOCS Cd 8b-90 (03) | < 1 |
| Iodine índex | AOAC 993.20 | 107 |
| Saponification índex (mg KOH/g) | AOCS Cd 3-25 (02) | 189 |
Unsaponifiable matter (g/kg)
| ISO 3596:2000 | < 20 |
Moisture (%)
| AOCS Ca 2a-45 | <0.05 |
| Volatile matter at 105°C (%) | ISO 662:1998 | < 0.1 |
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| |
Cooking Direction:
Panko is widely used for fried food to cover the fish, meat,
chicken, vegetable ect. And it often goes with tempura together.
Pour 130ml water and 100g panko into a bowl and blend them. You may
adjust the water to make it thick or thin.
* Cold water and Egg are not necessary here.
Put the pot on the fire and add adequate oil. When there is small
bubble arises from the bottom to the surface; the temperature is
proper for frying. (160℃--180℃)
Take the food material from blended panko, and then fry it into the
oil pot.
*please don’t put too much food into the pot, otherwise the
temperature will decrease.
Storage:
Keep in cool and dry place without sunshine. After open, pls kindly
seal well in case any damp.
Packing:
230g*40bags/ctn carton size: 53x34x26cm
500g*20bags/ctn carton size: 53x34x26cm
1kg*10bags/ctn carton size: 53x34x26cm
10kg bulk packing
We export to supermarket and restaurants. Different packing is
acceptable. If you need more style; pls feel free to let us know.
We provide OEM service and accept customer’s made to order.
Main Market:
Chile, Israel, Australia, Russia, Singapore, New Zealand, Norway,
UK, Estonia ect.
Why choose us?
1. All the raw material is sourcing from the best planting base.
Absolutely Natural!
2. The production capacity is not full. It is ok to accept any
urgent order or large quantity order.
3. Accept customer’s inspection before loading or product testing
or quality control ect.
4. Sample order is acceptable. No need worry about MOQ restriction.
Shipping:
Air: Our partner is DHL, TNT, EMS and Fedex
Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK ect.
We accept clients designated forwarders. It’s easy to work with us.
INCOTERM:
Our trade term is flexible. EXW, FOB, CFR, CIF. If you are first
time to import, we could provide DDU, DDP and door to door.
You will feel easy to work with us. Welcome your inquiry!
